Comments for

Comment on Contact Us! by The Chocolate Dictionary

The Chocolate Dictionary — Tue, 21 Feb 2012 12:09:35 +0000

I’ve just discovered your blog and am already smitten. Congratulations on creating such a fun, well-written, and visually delicious site. I look forward to many happy visits in the weeks, months, years to come!

Comment on Be Mine: Valentine’s Chocolate by Everyday should be Valentine’s Day, L’Amourette |

Everyday should be Valentine’s Day, L’Amourette | — Fri, 17 Feb 2012 23:27:51 +0000

[...] firmly established that Alyssa’s husband is Valentine’s Day savvy. And mine, well, is not. But whether I receive chocolate from my betrothed on V-Day, or I buy it for myself, there is [...]

Comment on Hand over the chocolate, and no one gets hurt. by Everyday should be Valentine’s Day, L’Amourette |

Everyday should be Valentine’s Day, L’Amourette | — Fri, 17 Feb 2012 23:27:47 +0000

[...] year’s past, we’ve firmly established that Alyssa’s husband is Valentine’s Day savvy. And mine, well, is not. But whether I receive chocolate from my betrothed on V-Day, or I buy [...]

Comment on Chocolate DNA by janmcc0452@gmail.com

janmcc0452@gmail.com — Mon, 06 Feb 2012 22:24:36 +0000

If I had a choice between Big Turk and Oh Henry!, I would have to take both as they are both faves! Aero is a close second.

Comment on All you need is love (and Chocolaterie Bernard Callebaut chocolate) by Laura

Laura — Mon, 06 Feb 2012 17:56:33 +0000

Hi Sandra,
As a Dealer for Chocolaterie Bernard Callebaut in Lake Oswego, Oregon, we appreciate your review and Blog. If your Bloggers have U.S. ‘needs’ for chocolate, please feel free to contact us at http://www.bernardcchocolates.com as we ship throughout the USA. You description of our chocolate was fabulous and we thank you.
Best Regards,
Laura Adler
Co-owner
1-888-829-6800

Comment on What is your favourite “everyday” chocolate? by kittenpie

kittenpie — Wed, 25 Jan 2012 23:43:28 +0000

I”m one of those friends you got hooked on this one! I was a fan of their plain 70% cocoa bar, which was my go-to before this, but now, it’s always on standby in my cupboard. As you say, one or two squares feels like quite enough, which makes it a perfect treat, in my books.

Comment on About Blog Chocolate by Sandra and Alyssa

Sandra and Alyssa — Fri, 20 Jan 2012 16:32:14 +0000

Thanks Sandi! We are in Toronto so not quite your “hood” but you can send us an email if you want us to review your chocolate. THanks!

Comment on About Blog Chocolate by Sandi Yacobucci

Sandi Yacobucci — Fri, 20 Jan 2012 16:27:29 +0000

Looks like my website link did not show up, so will try that again

https://sites.google.com/site/thelittletrufflemaker/
The LIttle Truffle Maker

Comment on About Blog Chocolate by Sandi Yacobucci

Sandi Yacobucci — Fri, 20 Jan 2012 16:26:04 +0000

Thanks for the follow, girls—-not sure where you are located but if you are in my “hood” sometime, would love to have you try a sample of my Liqueur truffles.
Happy Chocolate Sampling
The Little Truffle Maker

Comment on I Run for Chocolate by k

Wed, 11 Jan 2012 19:14:10 +0000

FYI the race for 2012 is April 29th. I was thinking about it b/c I missed it last August and wanted to see the 2012 date and now it is in April. Maybe so the chocolate doesn’t melt or get warm. Great date since my birthday is that same week.